Laha, Joss, Makko (Litsaea glutinosa)


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Product Description

Scientific name: Litsaea glutinosa
Traditional name: Makko (Japan), Laha (Nepal), Nanmu (China)

Attention, many people know this product as Makko (Machilus thumbergii), Laha is a variety that is used in India, Nepal, Tibet and some areas of China, has a superior bonding power and is odorless.

Tree of the Lauraceae family (Laurel, Cinnamon), distributed in tropical and sub-tropical areas of Southeast Asia

Indispensable for making incense pastes to be modeled on Tibetan-style sticks, bamboo sticks, cones, or other systems for compacting your mixture of aromatic plants.
Excellent binder and fuel.